It’s unique because you can witness the behind-the-scenes activities that are usually not seen. You can participate, becoming co-protagonist of the experience. There’s only one table, for up to four people, directly overlooking the kitchen: an open curtain to see hands at work in a performance worthy of the theater.
The Chef’s table is the gastronomy of tomorrow, research and development. It’s only one, available to the palates of the most curious or those looking for an incomparable experience.
Seven “gems” selected from among iconic dishes to be experienced in an itinerary born for you to entrust and abandon yourself to flavor and research.
It’s a metaphor of study and passion that leads to the creative phase of a dish.
These are 7 “symbols” extrapolated from the menu to give you a complete representation of the chef’s flair.
You sit down and live the experience.
You entrust yourself to it.
It’s a way to custom fit the experience the way you would a tailored suit.
The timing is flexible and proportioned to the choice of the gastronomic path, ever more personalized.
It’s the ideal formula for anyone who loves to change, pair or revolutionize conventions, anyone who delights in choosing.